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Dinner

Dinner at Gather brings together gathering plates, greens, mains and desserts on the waterfront at Tarpon Point Marina in Cape Coral.

Overhead view of a bone-in chop, seafood paella and two cocktails on a Gather table

Gathering Plates

  • Wagyu Meatball Tartine 21

    Ciabatta / Herb Ricotta / Mozzarella / Reggiano / Basil

  • Mediterranean Calamari 20
    GF — Gluten Free Gather Favorite

    Olives / Tomato / Salsa Verde / Fresno / Yuzu Aioli

  • Gulf Spicy Shrimp 21

    Chorizo / Cilantro / Lime Butter / Ciabatta

  • Ahi Tuna Tataki 22
    GF — Gluten Free Raw / undercooked

    Spicy Pineapple / Seaweed Salad / Ginger-Soy Sauce

  • Bánh Mì Sliders 19

    Pork Belly / Daikon / Cucumber / Carrot / Cilantro / Chili Aioli

  • Caviar 28
    GF — Gluten Free Raw / undercooked

    Osetra Caviar / Herb Crème Fraiche / Chive / Handmade Chips

  • Crispy Brussels 17
    VG — Vegan

    Orange Ginger Glaze / Toasted Cashew / Sesame Seeds

  • Duck Wings 21

    Korean BBQ / Sesame Seeds / Chive

  • Bread Service 9
    V — Vegetarian

    Salted Whipped Butter / EVOO

  • Pierogies 18
    Gather Favorite

    Whipped Potato / Gruyere / Pancetta / Onion Sauce

  • Blue Crab & Artichoke Dip 22

    Corn Tortilla Chips / Chives

Garden & Greens

  • Gather Salad 15
    GF — Gluten Free V — Vegetarian

    Greens / Goat Cheese / Radish / Tomato / Cucumber / Pistachios / House Vinaigrette

  • Chopped Salad 15
    GF — Gluten Free

    Romaine / Cherry Tomatoes / Bacon Bits / Crispy Parmesan / House Ranch

  • BLT Wedge 17
    GF — Gluten Free

    Iceberg / Smoked Bacon / Heirloom Tomato / Blue Cheese Dressing

Mains

  • Angel Hair 34

    Blackened Gulf Shrimp / Corn / Edamame / Bell Pepper / Tomato / Citrus Beurre

  • Blackened Salmon 35
    Gather Favorite

    Pesto Gnocchi / Romesco / Summer Squash / Parmesan Streusel

  • Risotto 22
    GF — Gluten Free V — Vegetarian

    Japanese Eggplant / Roasted Tomato / Leek / Crispy Parmesan / Herb Butter

  • Wagyu Skirt Steak 45
    GF — Gluten Free Gather Favorite

    Marble Potato Hash / Broccolini / Spicy Aioli / Chimichurri

  • Gather Rigatoni 26
    Gather Favorite

    House Hot Sausage / Mozzarella / Parmesan Streusel / Alla Vodka

  • Mahi-Mahi 32
    GF — Gluten Free

    Crispy Pork Belly Potato Hash / Green Pea Purée / Seasonal Salsa

  • Country Fried Chicken 30

    Wilted Greens / Corn & Tomato / Whipped Potatoes / Gravy

  • Black Grouper 43
    GF — Gluten Free

    Jasmine Rice / Broccolini / Tomato Confit / Citrus Beurre Blanc

  • Fish & Chips 33
    Gather Favorite

    Beer Battered Grouper / House Fries / Slaw / Tartar Sauce / Lemon Cheek

  • BBQ Mac & Cheese 28

    Pulled Pork / Crystal Macaroni / New School American Cheese / Crispy Onion

  • Cheshire Pork Tenderloin 32
    GF — Gluten Free

    Wilted Greens / Chorizo / Lemon Bean Purée / Roasted Tomato

  • Wagyu Smash Burger 23

    American Cheese / Onion / House Pickle / Fancy Sauce / House Fries

Desserts

  • Seasonal Crème Brûlée 14
    GF — Gluten Free

    Demerara Sugar / Chantilly

  • Peanut Butter Fudge Cookie 14
    Gather Favorite

    Vanilla Bean Ice Cream

  • Pot de Crème 14
    GF — Gluten Free

    Dark Chocolate Custard / Berries / Candied Orange Zest

Menu information

  • GF Gluten Free
  • V Vegetarian
  • VG Vegan

Chef’s recommendations: Ahi Tuna 16 | Gulf Shrimp 15 | Chicken 10 | Salmon 16 | Caviar 21 (quarter oz)

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Section 3-603.11, FDA Food Code.

A 3% processing fee will be applied to all credit card payments.

A 20% gratuity will be automatically added to parties of 6 or more.

Executive Chef & Owner Ben Voisin · Executive Chef Howard Barnes

Download this menu (PDF, 88 KB)

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